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Our Fare

by ZihuaRob ⌂ @, Zihuatanejo, México, Tuesday, February 08, 2011, 11:15 (2449 days ago) @ Harry

but my daughter pegged it down very quickly in one word. "Gringo-esque."

...my BBQ'd quails were delish, as was Ilana's chicken in rum and cream sauce.>
But I must confess it creeped me out a little to have El Norte 1960's pop music, played live & broccoli, cauliflower and carrots as our side vegetables.

Just a personal quirk, but I'm here to eat THEIR food

FYI, brócoli, coliflor y zanahoria are OUR food. What I don't understand is what you were doing ordering "BBQ'd quails" (sic) and "chicken in rum and cream" if you sought local Zihuatanejo fare. Did you miss the Mariscos part of the menu?


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