Mangos And Wine Glasses
by Ernie Gorrie 
, Wednesday, June 24, 2020, 09:39 (2332 days ago)
No doubt the users of Rob’s message board are mango sophisticates and already know about peeling a mango with a wine glass. 
But maybe some of you are having difficulty explaining it to friends or relatives during this time of social distancing.
This quick video may help.
Mangos And Wine Glasses
by islandgirl , Cowichan Valley, Wednesday, June 24, 2020, 10:41 (2332 days ago) @ Ernie Gorrie
Nice tip, thanks! The first time I attacked a mango, I was in Zihua. My friend was in hysterics watching me trying to get into it! I think my technique has improved since then.
Mangos And Wine Glasses
by JACK , Friday, June 26, 2020, 09:14 (2330 days ago) @ Ernie Gorrie
I just use a teaspoon. Very easy and less cleaning up.
Mangos And Wine Glasses
by ZihuaRob , Zihuatanejo, México, Friday, June 26, 2020, 09:30 (2330 days ago) @ JACK
I just use a teaspoon. Very easy and less cleaning up.
We prepare a mango by cutting along its axis, leaving a small bit of mango around the edge of the seed (to be eaten by the carver) and two large juicy halves that we cross-cut and invert to eat easily.
![[image]](https://img.freepik.com/foto-gratis/arbol-mango-mango-preparado_79295-17310.jpg?size=626&ext=jpg)
Mangos And Wine Glasses
by Ernie Gorrie , Friday, June 26, 2020, 09:30 (2330 days ago) @ JACK
When I demonstrate the wine glass method I tell people I have to first drink the wine that is in the glass.
If I used a spoon I would first have to swallow the cod liver oil that was in the spoon. 
Remember cod liver oil? I have swallowed a lot of that over many winters to get the vitamin D that my body produces freely when I’m in Troncones.
