condensed trip report part one

Hola todas. Arrived last thursday from a snowstorm to 88 degrees -ahh. After getting settled in troncones beach rental, we strolled down to chencho's for dinner of poblanos and traditional fixins. Chenco'is my idea of mexican comfort food. Friday, got into the routine, walk with fitbit logging steps, pool, beach, more pool, cervezas. Dinner at eden. We had the portabello mushroom pizza and it did not disappoint. Deep smoky flavor on the shrooms, creamy cheese, thin crust with a nice dente. Music was salsa eith Roberto on the guitar. Saturday, more beach walking, pool time, soaking up the heat. Dinner at roberto's argentinian grill and music with juanito zihua. Food was good, but overpriced for quantity. However, hermana dos ordered arracherra and was very pleased. Sunday, same, same and wondering how I can extend the routine for a month. Superbowl night at cafe sol. Burgers to be remembered, so good. Chocolate tart was heavenly.. monday night meal at isabelle's kitchen, a new place. She has some of the best tamales and mole sauce in all of mexico--seriously. We're off to barra de potosi today, then whale watching manana. Sorry for any typos, the tablet is difficult.